If you’re anything like me, you only take dinners alone one way: frozen. And when it comes to learning how to cook for myself, well I never got farther than the start button on my microwave. But luckily I found my very own personal chef years ago. My first choice for the job was a stay-at-home hunk who always put extra cheese on my daily personal pizza, but Lean Cuisine fit the bill just fine. Cheap, easy and loaded with sodium – beat that, dream man. So color me heartbroken when I heard Lean Cuisine was recalling 10,000 Spaghetti Meatball entrée dinners due to possible hard, red plastic found in the food. Hey, I’ve swallowed worse in my day – amirightladies? More »